Dear Baristas of San Diego:
When someone orders a latte made with soy milk, please shake up the soy milk before you steam it. This way the latte will not turn out watery and gross, causing me to give it back to you and have you make it again. You might think I'm a bitch, but I just spent $4 on that action. This simple procedure will save us all a lit of trouble.
Sincerely,
The girl who makes you re-make her lattes when you screw them up
Tuesday, May 20, 2008
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